0 mapped places on St. Croix. Every point has a place photo. Open a cluster to see each place.
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0 mapped locations with photos · 9 directory places. No locations mapped with available place photos for this filter. Explore the directory below. 3 more sourced locations await suitable photos.
A beachside bar and restaurant on the sand at Rainbow Beach in Frederiksted, St. Croix. Jet ski rentals, ATV tours and chair rentals are run by its partner West End Watersports.
On the boardwalk in downtown Christiansted, a two-level restaurant and microbrewery brewing on a five-barrel, 155-gallon system. The kitchen runs to local fish, Caribbean-style tacos and surf and turf, with vegetarian and vegan plates too.
A pub on Company Street in Christiansted, St. Croix, with beer, cocktails and food. Four televisions carry sporting events, and the floor holds Golden Tee plus Ghostbusters and Star Wars pinball.
A brewery and taproom at 9902 Industrial Park in Kingshill, making craft beer since 2018 and canning and kegging it on site in St. Croix. Rainwater is the primary ingredient, and a second taproom sits on St. Thomas at 9718 Estate Thomas in Charlotte Amalie.
A live music venue and bar in a multi-level space at 54B Company Street in Christiansted on St. Croix, across from Luncharia. The space previously ran as a nightclub and live music venue where Midnite, Pressure Bus Pipe, Dezarie, Kurt Schindler and Tippy of IGRADE performed.
Louie & Nacho's Beach Bar is at 37 Strand Street on the Frederiksted waterfront, St. Croix. The operator lists upstairs and downstairs bars, beach service, and food and beverage menus. Confirm current service directly before visiting.
Freshly ground burgers made to order at 1102 Strand Street in Christiansted, with hand-cut fries, house-made veggie burgers, chicken wings and sandwiches alongside.
A wine cellar and tasting lounge on Queen Cross Street in the historic Christiansted district, pouring still and sparkling wines sourced internationally with charcuterie boards and small plates. It started out producing its own wines before shifting to the cellar and tasting model.
A bar across the street from Cane Bay Beach on the north shore of St. Croix, on 90 acres once worked as a sugar plantation. American bar food leans seafood, with vegetarian and vegan dishes, and the taps pour Leatherback, brewed on St. Croix.